Microbiology division was started in the year of 1999. We service a variety of industries, specializing in the analysis of water, food and cosmetics samples. Test parameters available are listed below:
Water
Heterotrophic Plate Count
Total Coliform (Multiple Fermentation Technique)
Fecal Coliform (Multiple Fermentation Technique)
E.coli (Multiple Fermentation Technique)
Total Coliform (Membrane Filtration Technique)
Fecal Coliform (Membrane Filtration Technique)
E.coli (Membrane Filtration Technique)
Staphylococcus aureus (Membrane Filtration Technique)
Pseudomonas aeruginosa (Membrane Filtration Technique)
Legionella including Legionella pneumophila
Food
Aerobic Plate Count
Coliforms (Multiple Fermentation Technique)
Fecal Coliforms (Multiple Fermentation Technique)
E.coli (Multiple Fermentation technique)
Salmonella
Staphylococcus aureus
Bacillus cereus

Cosmetic
Aerobic Plate Count
Yeast and Mold
Staphylococcus aureus




Other tests are available upon request.
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